Welcome to Meat Hunter!
Stalk, hunt, eat
This website covers all the angles from planning a hunt, choosing a rifle and ammunition and executing the harvesting of the planned specimen.
Then how to process the meat for the freezer, making biltong or sausage
We will be sharing the adventures for those who have not yet hunted but plan to and also show costs to give an idea what to expect
For those who know the drill and have hunted before - we will share our hunts with you - you might have ideas to share that could help us and so others to save costs or just do something a bit better or faster - we value your input!